MENU
Via Macerata
Drinks
Water
€2
Wine
Choice of red, white
1/4 l
€3
1/2 l
€5
1 l
€10
Soft Drinks "polara" BIO
€3
birra "dello stretto"
Small
€3
Great
€5
House bitter liqueur.
€2
"Sarandrea" grape-based brandy and "Fanafaroni" liqueurs
€3
Coffee
€2
Appetizers
Chianina Meatballs with Barikamà Yogurt Sauce
€9
Pappa al Pomodoro
a preparation based on stale bread, onion, tomato and basil
€6
Uovo intrippato (Tripe-Style Egg)
€6
red sweet potato and scamorza pie
ingr: red sweet potato, pecorino, smoked scamorza, egg, breadcrumbs
€10
Beans 'All'Uccelletta' Style
Bean-based preparations with tomato, garlic, sage, onion and carrots
€6
Crostino toscano con cipolla marinata
€7
Crostone stracciatella e alici
€7
Pasta
ANCIENT GRAINS
Cacio and pepe
ingr: single grain pasta senatore cappelli, pecorino, pepper
€12
Rigatoni (Senatori Cappelli) with Carbonara
€13
Spaghettoni (Senator Cappelli) with Amatriciana
€13
Rigatoni (senator hats) alla pajata
Rigatoni (Senatore Cappelli) with tomato sauce and suckling lamb intestine
€15
Maltagliati ceci e baccalà
€18
Fettuccine al ragú bianco con porro fritto
€16
Linguine di farro ajo, ojo e peperoncino con crema di broccolo romano, con pane croccante e pomodori secchi
€12
Mains
Straccetti (Sliced Beef) with Arugula
€18
Beef tartare with egg yolk "Cocco Bio"
€16
Picchiapò (Braised Beef in Tomato Sauce)
Boiled beef cooked for a long time with tomato, onion, salt and pepper
€15
Coda alla vaccinara
€16
Braciole di maiale brado (società agricola bio Valle Perlara)
€18
Minestra di ceci e cicoria
€10
Cotoletta di sedano rapa
€10
Sides
Sautéed chicory
€6
Escarole with Olives
€6
Baked potatoes
€6
Broccoletti stufati
€6
Desserts
Our desserts are homemade by our pastry chef
Wine Donuts
€4
Ricotta cream with Marasca cherries and cocoa shortcrust pastry
€6
Pannacotta with chocolate
€6
Tiramisu
With "osvego" biscuit
€6
Crema catalana
€6
Crostata ricotta e visciole
€6